The Chronicles of a Dirty Flamingo in the Kitchen
It’s taken me an absurdly long time to write about my much-anticipated outing at Movida, but the truth is…it was so authentic that my anticipation overshadowed the actual experience. Let me explain…I went to uni in Spain and spent 3 years living there. I came to know my vegetarian options quite well, which were actually quite limited. I lived in the university halls, share-house and with a host family in both Madrid and Sevilla. I went to Valencia to eat paella at the very place Hemingway once did, only I had to get mine next door because we made it to the beach-side restaurant a few minutes to late. I’m not claiming to know everything about Spanish food, but I know vegetarian tapas!
On Tapas: Movida Bar de Tapas y Vino « The Chronicles of a Dirty Flamingo in the Kitchen
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